Cooking, 101
Ok, no one ever actually told me why you have to defrost things. I kinda regret that now. I had all this tasty tasty strips of beef the other night, but I'd forgotten to defrost them before I went to cook them. So I just thought I'll chuck them in the pot and let it magically defrost as it cooks. Bad move, it all turned out so chewy and yuck and horrible. At least I was making a strong curry, so it wasn't really a problem.
Me and Emi watched the movie "Legally Blonde" last night, it's a pretty funny movie too. Really silly movie, but that's what made it funny as.
I should write movies I think. It's got to be better than work.
I got this email today flagged as urgent, so I opened it. It was an internal company email telling me that I should be watching...